QINGDAO CENTURY AIDINGBAO BEER CO., LTD. is an international beer group company specializing in the production and management of beer. The group consists of Germany Wilston Beer Co., LTD., Shandong Xueye Beer Co., LTD., Qingdao Century Edinburgh Beer Co., LTD., Shandong Shengmai Co., LTD. The main business includes the production and marketing of beer and other beverages, and the development and management of beer related industries.
Shandong Xueye Beer Co., Ltd. was established on January 19, 2010, mainly engaged in the production of beer. With a registered capital of 18.6 million yuan, it is located in Laiwu Agricultural high-tech Industrial Demonstration Zone in central Shandong Province, covering an area of 130 acres, with more than 180 employees, 40 technical personnel with medium and senior titles, and fixed assets of more than 10 million yuan. Won the title of "Contract-abiding and creditworthy Enterprise" at the municipal level for many years.
The company now has two automatic bottling beer production lines and three canned beer production lines. Edinburgh beer mainly has two series of pale beer and black beer, multiple varieties. After years of new product development and a number of innovations, has been in a leading position in similar products, the company spirit of "outstanding quality, moral world, win-win and mutual benefit" business philosophy, always customer first as the service goal, to provide customers with a full range of services.
In terms of raw materials of Edinburgh beer: the water system is taken from the groundwater 400 meters deep in the residual veins of Mount Tai, and has been purified by multiple stages. The water quality is excellent, which is the basis for brewing high-quality beer. All raw materials are made of Australian barley malt, Northeast rice, Xinjiang origin hop ---- fragrant flower.
Edinburgh beer technology adopts the perfect combination of German beer brewing process and modern technology, double one time saccharation and open-air fermentation tank "one pot" fermentation operation, pure yeast species, to maximize the retention of malt nutrients and hop aroma. The production process realizes aseptic brewing, aseptic filling and pure purification management. It is equipped with advanced equipment such as CO2 recovery and nitrogen making machine, which not only protects the environment, but also ensures the quality of products.
The company will always adhere to the "excellence to ensure quality, research the market to grasp the product" policy, to the needs of consumers as their own responsibility, so that every consumer satisfaction as the goal, the brand of Edinburgh beer deeply rooted in the hearts of consumers.