Qinhuangdao marine food began in 1960, adhering to the principle of consistent quality.

The company has a group of professional technical talents and management team, adhering to the principle of "technology as the guide, quality as life", exploring and innovating, striving for progress, and continuously developing more convenient, fast, green, healthy, and flavorful products. The company has passed certifications such as ISO9001 Quality Management System Certification, HACCP Hazard Analysis and Critical Control Point System Certification, ISO22000 Food Safety Management System, OHSAS18001 Occupational Health and Safety Management System, and ISO14001 Environmental Management System to ensure food quality, safety, and hygiene.

The company adheres to the corporate spirit of "unity, dedication, and innovation", relies on scientific management, advanced production and testing equipment, and exquisite food processing technology, and wholeheartedly serves domestic and foreign customers.