Wugufang Group was founded in 1998. Its business areas mainly involve catering, supermarket, breeding, production and processing. The flagship product of wugufang group, braised pigeon, originated in the 27th year of Hongwu reign of the Ming Dynasty and was listed in the intangible cultural heritage list of Shenzhen due to the kiln baked food during the construction of Dapeng Suo city in the military camp; Together with Pengcheng Buddha jumping over the wall, Meisha potted vegetables, Bingyong kiln chicken and Jiangjun meizai duck, they are called "five military dishes"; Yuanjiandong, the founder of wugufang, is the representative inheritor of the fourth generation intangible cultural heritage. On the basis of the traditional technique of "braised pigeon", yuanjiandong improved and developed more military food products, helping military food products enter thousands of households.